• Start each day with as hearty a breakfast as you like, courtesy of The Kitchen’s cornucopian buffet spread.
  • Take lunch and dinner wherever you like each day. Go Mediterranean at The Beach, where LUX* Le Morne’s chefs transform the finest Italian ingredients into flavour-packed pizzas and healthy bites. Pick up burgers and beers at swim-up pool bar Ilot and Oasis. Call in at The Bar for an island-inspired snack or take a tasting tour of Creole, Indian and Chinese flavours while watching the chefs at work in The Kitchen.
  • Thirsty? The all-inclusive drinks menu available throughout the resort has a broad enough selection of beers, wines, spirits and soft drinks to satisfy even the pickiest palate.
  • Swing by The Bar each day for complimentary afternoon tea.