Would-be seafarers and adventure travellers, we’ve got something for you. Don your scuba gear, and hop aboard the boat that will take you around the dazzling blue lagoon. If eating something you’ve caught yourself is on your bucket list, you’re in luck. After you’ve explored the aquatic world and scoured the area for sea urchins, sip a glass of wine and sample the uni, the Japanese for sea urchin. Basically, the foie gras of the sea, the “It” ingredient is riding a wave these days.