RESTAURANTS & BARS
Whilst boutique in size, LUX* Bodrum boasts no less than two restaurants and two bars to keep even the most discerning foodies happy.
From à la carte dining through to tried-and-tested LUX* favourites, our executive chef Zülfikar Demirci has thoughtfully and imaginatively adapted the cuisine to complement this most distinct of Turkish destinations.
Choose from the informal elegance of all-day dining at Stella, with floor-to-ceiling vistas of the Aegean Sea, to the upbeat and sea breezy scenario of Beach Rouge that takes you from lazy days to late, late at night.
Add Café LUX*, staffed by our world-famous baristas, and the sophisticated yet relaxed conviviality of The Bar, and LUX* Bodrum has a table, drink and menu to suit every mood and time of the day.