If you are interested in your health and wellbeing, LUX* has created a range of healthy menu choices during your stay which will not leave you with a holiday buffet belly. Each outlet has its own wholesome vegetarian menus with also a range of vegan options.
Our philosophy, when it comes to healthy food is it must taste great. Otherwise why bother? So we apply a set of healthy food preparation guidelines to traditional favourites and new chef creations to allow them to be nutritious and healthy. In our restaurants and buffets the menu choices which are prepared according to our healthy guidelines.
Our main principles are; High quality virgin, cold pressed olive oil; Baked, not fried; Low dairy or fermented dairy products used; VEGAN options, Natural sweeteners only; Sea and mineral salt instead of refined salt; Unrefined whole grains and flour; Fresh and local vegetables.